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10-18-2009, 03:41 PM

CountryGrl21 CountryGrl21 is offline

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Pear Cobbler

* 8 pears, cored and sliced

* 1 1/2 cups sugar

* 1 stick butter

* 3 eggs

* 1/2 cup water

* 1/2 cup vegetable oil

* 1 cup flour

Recipe

Layer the pears in a glass or ceramic pan
Stir together the sugar, butter and eggs
Then add in water and oil
Finally stir in the flour
Pour this mixture all over the layered pears
Bake at 350 until brown, and a little crisp, about 40 minutes

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