1 envelope Lipton's Golden Onion Soup Mix
1/3 cup plain dry bread crumbs
4 pork chops, 1 inch thick
1 egg, well beaten

1.) Preheat oven to 400. In small bowl, combine soup mix & bread crumbs. Dip chops in egg, then bread crumb mixture until evenly coated.
2.) Arrange chops on baking sheet.
3.) Bake uncovered 20 minutes or until done, turning once.

Serves 4