I am famous for freezing leftover tidbits of foods, ( even as little as a couple of tablespoons), in one large freezer container. I combine these with ramen noodles, the soup base, along with what ever else I may have on hand. These might be, onion, a carrot, celery, a can of spam, diced, and make what my family likes to call.... Gruell. It doesn't sound great, but "most" of the time, it is very tasty, and nutricious, and fills the empty tummy.


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