Thread: Danish Apple Pudding
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Old 09-04-2008, 02:21 PM
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Default Danish Apple Pudding
Danish Apple Pudding
1 1/3 cups zwieback (14 slices) finely crushed
1/2 cup melted butter
1/2 cup brown sugar packed
1 tsp cinnamon
16 oz can applesauce
1/2 cup chilled whipping cream
Combine zwieback crumbs with melted butter, sugar and cinnamon. Spoon
applesauce into crock pot. Top with crumb mixture. Cover pot and cook on low for 3 to 4 hrs. Serve warm or chilled. Whip cream; spoon onto pudding.
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